Kịrịkẹ – English
kpángị́rị̄
v
to fry without water or oil dry frying, e.g. groundnut, garri, etc. (<Kalabari) Okrika is gbẹ́kẹ́nị̄ (both used)
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Kịrịkẹ – English
to fry without water or oil dry frying, e.g. groundnut, garri, etc. (<Kalabari) Okrika is gbẹ́kẹ́nị̄ (both used)
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